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Oklahoma Chiropractic Continuing Education

Oklahoma Accepts ChiroCredit.com Online Courses

 

Oklahoma Continuing Education Requirements: 16 hours annually by 6/30
Oklahoma Accepts 8 hours of Online Continuing Education Courses

 

Courses are facilitated by the University of Bridgeport, Health Sciences Postgraduate Education Department which includes the School of Chiropractic, a CCE accredited College. Scroll down to view courses and their approval codes.


When logged in, as long as your licenses are entered on your account, each course is clearly identified as being approved or not approved.

 

Animal Chiropractic: Requires AVCA Certification. AVCA has a requirement of 30 hours of CE every three years.

 

New Licensee Information: No later than one (1) year after receiving a license to practice in Oklahoma, chiropractic physicians shall complete an orientation course of training approved by the Board. The orientation course hours shall count as continuing education credits for the year in which they were earned.

 

Reporting Requirements: CE Sponsor Reports to State Board within 30 days and a licensee also affirms CE completion - additional documentation required if audited

 



State of Oklahoma Continuing Education Requirements

Oklahoma Continuing Education requirements posted on this page are based upon the most up to date information available. Oklahoma continuing education requirements are subject to change and therefore, Oklahoma Chiropractic licensee's are ultimately responsible for being up to date with the Oklahoma continuing education requirements.


Continuing education courses offered on ChiroCredit.com provide Online CEU for Oklahoma Chiropractic Physicians (DC). The online courses enhance the knowledge bases of Doctor of Chiropractic to enhance their clinical therapy practice. Free 1 hour approved online home study CE credit course for new Oklahoma Chiropractic Physician registered users at www.ChiroCredit.com


 

   Found 120 courses

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Biomechanics 201 : Introduction to Gait: Pedographs and Gait Analysis
4.0

Ivo Waerlop/Shawn Allen, DC

$80.00 USD

Downloadable Course in PDF, Text

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  • Explain the phases of human walking gait
  • Discuss the biomechanical events associated with stance phase of gait
  • Discuss the biomechanical events associated with swing phase of gait
  • Explain biomechanically what is happening during each phase of gait in the foot, ankle, knee and hip
  • Discuss the 3 rockers of the foot and how they apply to the gait cycle
  • Understand the calcaneocuboid locking mechanism and defend it's importance in the stance phase of gait
  • Summarize the ranges of motion of the foot, ankle, knee and hip and their importance in normal gait
  • Explain how stance phase abnormalities would impact the gait cycle
  • Demonstrate competency in obtaining a reproducible Pedograph print
  • Interpret rearfoot, midfoot and forefoot mechanics as seen on a pedograph print
  • Identify and interpret problem areas in a pedograph print
  • Identify stance phase abnormalities on a Pedograph print
  • Extrapolate pathomechanics which would occur rostrally in the kinetic chain during pathomechanics occurring in the gait cycle
  • Evaluate the impact of gait abnormalities on human locomotion

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 202 : Foot Function and the Effects on the Core and Body Dynamics
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Describe how the motor and sensory homunculus relate to the foot and are integral to training and rehabilitation
  • Discuss the 3 rockers of the foot
  • Give examples of problems that result from a loss of the 3 rockers of the foot
  • Explain the concept of pelvis neutrality and its effect on training
  • Describe and examine the tripod of the foot
  • Breakdown most movement into 2 basic rules or tenets
  • Give examples of the problems which can arise if the 2 basic rules or tenets of movement are not followed
  • Discuss the clinical consequences of loss of the medial and lateral tripods of the foot

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 203 : Gait Analysis: Normal and Abnormal Gait and Factors Affecting Them
3.0

Ivo Waerlop/Shawn Allen, DC

$60.00 USD

AudioVisual Course

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  • Discuss the normal walking gait cycle
  • Apply the biomechanics of the pelvis and lower kinetic chain during walking to clinical practice
  • Predict and discuss problems and clinical strategies that can arise from altered lower extremity biomechanics
  • Apply visual analysis skills
  • Evaluate case studies in gait analysis
  • Clinically apply solutions for gait abnormalities

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 204 : Shoe Selection and the Effect and Impact on Gait: Running Shoes
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Describe and identify how the parts of a running shoe affect running biomechanics
  • Compare and contrast different shoe constructions to the biomechanical needs of an individual
  • Determine the appropriate last shape for different foot types
  • Discuss the biomechanical consequences of improper vs. proper selection of last types
  • Predict which features in a shoe are necessary to correct faulty gait patterns

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 205 : Barefoot Running and Gait: What You Need To Know
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Explore barefoot running from a position of biomechanical efficiency
  • Contrast the differences in shod vs unshod running
  • Predict problems that can arise from shod and barefoot running
  • Apply visual analysis skills to barefoot running technique
  • Describe how to introduce barefoot running to your patient population

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 206 : A Case Study in Gait Analysis
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Discuss the salient points of conducting a visual gait analysis
  • Review the gait cycle and associated kinetics and kinematics
  • Discuss step length, stride length and how they are affected in a case of a person with posterior compartment weakness
  • Review the biomechanics associated with heel rise
  • Propose rehabilitation strategies for specific cases that were reviewed

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 207 : A Case Study in Gait Analysis: Focus on Torsions and Versions
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Discuss the pitfall of video assessment of gait cases
  • Review the gait cycle with respect to stance phase abnormalities in a gait case
  • Differentiate between step length and stride length
  • Review heel rise and the windlass mechanism
  • Discuss the function of the long flexors of the toes in gait
  • Evaluate pelvic posturing as it relate to a gait case
  • Discuss the gait pathomechanics that result from a herniated disc

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 208 : Case Studies in Gait Analysis: Challenges to the Knee During Gait
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the pertinent anatomy of the knee
  • Review the kinematics and kinetics of knee function during the gait cycle
  • View and discuss case studies involving knee function
  • Predict pathomechanics that will arise from the gait abnormalities presented
  • Propose remedies for the gait abnormalities seen

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 209 : Focus on the Hip
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the pertinent anatomy of the hip
  • Review the kinematics and kinetics of hip function during the gait cycle
  • View and discuss case studies involving hip function and common clinical scenarios
  • Predict pathomechanics that will arise from the gait abnormalities presented
  • Propose remedies for the gait abnormalities seen

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 210 : Running vs. Walking - Key Differences in Gait Analysis
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the walking gait cycle
  • Review the running gait cycle
  • Identify the key differences between walking and running gait
  • Review the kinematics and kinetic differences between walking and running gait
  • View case studies involving different walking and running gait styles
  • Predict pathomechanics that may arise from gait abnormalities presented

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 211 : Case Studies in Gait Analysis: Focus on the Short Leg
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review anatomical vs functional short leg
  • Review the kinematics and kinetics of the short leg during the gait cycle
  • View and discuss case studies looking at functional and anatomical short legs
  • Predict pathomechanics that will arise from a short leg
  • Propose remedies for the gait abnormalities seen

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 212 : Case Studies in Gait Analysis: The Rearfoot
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review fore foot to rearfoot relationships
  • Review the different rear foot types
  • Review the kinematics and kinetics of rear foot function during the gait cycle
  • View and discuss case studies involving different rear foot types
  • Predict pathomechanics that will arise from gait abnormalities presented
  • Propose remedies for the gait abnormalities seen

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 213 : A Closer Look at Gait Analysis
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Breakdown the gait cycle into its component parts
  • Recognize some less common gait abnormalities seen in gait analysis
  • Assess actions of the lower kinetic chain during gait
  • Predict pathomechanics that will arise from gait abnormalities presented

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 214 : A Closer Look at Foot Types
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review how to determine foot type
  • Describe and identify the five common foot types
  • Explain how foot type effects gait biomechanics
  • Compare and contrast different clinical examples of each foot type
  • Discuss some treatments that can be utilized when a client presents with a particular foot type

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 215 : Pedograph Use and Interpretation
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Briefly describe the history of the pedograph
  • Compare pedographs with other technologies available for foot imprinting
  • Explain how to obtain a reproducible pedograph
  • Discuss pedograph interpretation and what it means clinically

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 216 : Focus on The Forefoot
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the pertinent anatomy of the foot
  • Review the kinematics and kinetics of foot function during the gait cycle
  • View and discuss case studies involving foot function and common pathomechanics
  • Predict pathomechanics that will arise from the gait abnormalities presented
  • Propose remedies for the gait abnormalities seen

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 217 : The Problematic Crossover Gait
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Define the crossover gait
  • Visually identify the crossover gait
  • Explain the biomechanical elements of the crossover gait
  • Analyze the cross over gait
  • Give examples of the cross over gait
  • Integrate your knowledge of the cross over gait to formulate an appropriate treatment plan
  • Outline some common exercises for cross over gait remediation

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 218 : A Closer Look at Arm Swing in Gait
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Examine how arm swing correlates and integrates with the gait cycle
  • Visually identify arm swing
  • Explain the biomechanical elements of arm swing
  • Analyze arm swing
  • Give examples of normal and abnormal arm swing
  • Integrate your knowledge of arm swing to formulate an appropriate treatment plan

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 219 : The Biomechanics of Running Relative to Shoe Choice
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Define minimal vs. neutral vs. guidance vs. motion control shoes
  • Contrast minimal vs. neutral vs. guidance vs. motion control shoes
  • Discuss current shoe trends
  • Discuss ramp delta and its implications in shoes and shoe fit

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 220 : Common Cycling Injuries Related to Bike Fit
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the injuries associated with an improperly fitting bike frame and how to properly size a frame to a person
  • Discuss how cleat position can lead to biomechanical problems and injuries related to power loss.
  • Demonstrate how to properly place cleats on shoes to avoid injury and increase power transfer
  • Discuss injuries that stem from inappropriate seat height, saddle for and aft position and handlebar reach and explain how to determine appropriate seat height, fore and aft saddle position and handlebar reach.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 221 : Static Assessment and the Glass Pedograph
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review static postural foot assessment as it relates to a case study
  • Describe muscular compensations that may occur as the result leg length differences
  • Compare muscular action vectors and their changes with aberrant foot mechanics
  • Discuss the concept of flexor dominance and how it relates to the long flexors of the toes

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 222 : Advanced Case Studies in Gait Analysis: Focus on Neurological Disorders
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Discuss the gait cycle and gait cycle biomechanics
  • Discuss Tetrasomy 18 and Chronic Inflammatory Demyelinating Polyneuropathy etiologies
  • Discuss Tetrasomy 18 and Chronic Inflammatory Demyelinating Polyneuropathy gait abnormalities
  • Propose rehabilitation strategies for abnormalities commonly seen in many neurological disorders

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 223 : New Case Studies of Fixed Leg Length Discrepancies and the Compounding Biomechanical Compensations that Produce Pain
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the anatomical and functional causes of  leg length discrepancies
  • Review the kinematics and kinetics of leg length discrepancies during the gait cycle.
  • View and discuss several new case studies looking at anatomical leg length discrepancies and the impact of compensations to accommodate the fixed changes. 
  • Discuss examination procedures to facilitate understanding of the pathomechanics resulting from a leg length discrepancy. 
  • Propose intrinsic and extrinsic remedies for the gait abnormalities seen.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 224 : How to Address Common Problems Associated With Prescribing Orthotics
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Provide an overview of orthotic therapy
  • Review orthotic casting processes and contrast differences and potential pitfalls in them
  • Discuss common problems arising from orthotic prescription (blisters, pain during use, pressure spots, etc)
  • Propose mechanisms for why problems occur biomechanically
  • Present remedies for common problems that arise

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 225 : Current Concepts in Gait and Rehabilitation
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Discuss retraining CNS sensory and motor patterns
  • Present several key concepts in visual gait analysis
  • Introduce lesser known anatomical points of interest in the sacroiliac joint
  • Discuss some rehabilitation strategies for the sacroiliac joint

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 225 - 228
4.0

Ivo Waerlop/Shawn Allen, DC

$80.00 USD

AudioVisual Course

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  • Discuss retraining CNS sensory and motor patterns
  • Present several key concepts in visual gait analysis
  • Introduce lesser known anatomical points of interest in the sacroiliac joint
  • Discuss some rehabilitation strategies for the sacroiliac joint
  • Discuss the ideal kinetics and kinematics of the walking gait cycle
  • Present the normal lower extremity parameters/ontogeny surrounding the requisites for gait
  • Explore the impact of lower extremity torsions on foot progression angle
  • Highlight the differences between tibial and femoral leg length discrepancies
  • View video examples of different aspects of gait
  • Review the mechanics of the bridge exercise
  • Discuss the current indexed literature surrounding the bridge exercise
  • Describe potential pitfalls in performing and prescribing the bridge exercise
  • Point out the differences of maintaining a "neutral spine" versus an increased or decreased lumbar lordosis
  • Identify potential ways to correct faulty mechanics and optimize performance of the bridge exercise
  • describe a new, novel test to diagnose gluteus medius tears
  • explain the various functions of the gluteus maximus and medius
  • explore the effects of a resistance band around the knees on the gluteus maximus, quadricep and valgus angles on the knees during a back barbell squat
  • contrast gluteus medius resistance and rehabilitation exercises with respect to maximal recruitment
  • discuss electromyographic activity in the gluteus medius, gluteus maximus, biceps femoris, vastus lateralis, vastus medialis and rectus femoris during the Monopodal Squat, Forward Lunge and Lateral Step-Up exercises

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 226 : Gait Analysis
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Discuss the ideal kinetics and kinematics of the walking gait cycle
  • Present the normal lower extremity parameters/ontogeny surrounding the requisites for gait
  • Explore the impact of lower extremity torsions on foot progression angle
  • Highlight the differences between tibial and femoral leg length discrepancies
  • View video examples of different aspects of gait

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 227 : Building a Better bridge: A critical look at the bridging exercise
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review the mechanics of the bridge exercise
  • Discuss the current indexed literature surrounding the bridge exercise
  • Describe potential pitfalls in performing and prescribing the bridge exercise
  • Point out the differences of maintaining a "neutral spine" versus an increased or decreased lumbar lordosis
  • Identify potential ways to correct faulty mechanics and optimize performance of the bridge exercise


The bridge exercise has been a staple amongst conditions seeking to rehabilitate everything from lower back pain to gait abnormalities. Traditionally, this is predominantly a gluteus maximus exercise however we often find that it is dominated by the hamstrings. This presentation goes through the recent research surrounding this exercise as well as ways to optimize its efficacy and clinical utility.


Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 228 : Understanding the Glutes: A Literature Update
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • describe a new, novel test to diagnose gluteus medius tears
  • explain the various functions of the gluteus maximus and medius
  • explore the effects of a resistance band around the knees on the gluteus maximus, quadricep and valgus angles on the knees during a back barbell squat
  • contrast gluteus medius resistance and rehabilitation exercises with respect to maximal recruitment
  • discuss electromyographic activity in the gluteus medius, gluteus maximus, biceps femoris, vastus lateralis, vastus medialis and rectus femoris during the Monopodal Squat, Forward Lunge and Lateral Step-Up exercises.

This presentation covers some of the prominent current research on the gluteal muscles expanding on the anatomy, physiology, neurology, bio and neuromechanics of this fascinating muscle group.
Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 229 : Sandals, Flip Flops and Open Back Footwear and their Biomechanics effects
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review ideal walking gait biomechanics
  • Discuss the current indexed literature surrounding sandals and open back footwear relative to musculoskeletal symptoms
  • Describe pathomechanics associated with wearing flip flops and open back footwear
  • Contrast the ideal gait cycle with the gait cycle while wearing flip flops, sandals and open back footwear
  • Identify potential ways to correct faulty mechanics associated with wearing open back footwear


Ever wonder if “flip flops” are bad for you? How about open back shoes? With the prevalence of sandal and open back footwear use, we thought it appropriate to talk about the biomechanics and potential pitfalls of this type of footwear. In this preservation we examine the biomechanics, pathomechanics literature and potential sequelae of sandals and open back shoes.


Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 230 : Gait - Split Treadmill
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Review ideal walking gait biomechanics
  • Discuss the indexed literature surrounding movement patterns, gait remodeling and therapeutic uses of a split treadmill
  • Rehab gait movement patterns
  • Develop a deeper understanding of arm swing, leg swing, and interlimb timing and coordination.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 231 : Advanced Concepts in Gait
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

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  • Identify ideal walking gait biomechanics
  • Discuss the indexed literature surrounding movement patterns, gait impairments and compensations.
  • Analyze arm swing, leg swing, and interlimb timing and coordination.
  • Interpret local foot biomechanics and compensations.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 232 : Advanced Case Studies in Gait Analysis: Putting it All Together
1.0

Ivo Waerlop/Shawn Allen, DC

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Review the gait cycle and gait cycle biomechanics
  • View and discuss case studies of gait pathologies
  • Assess actions of the lower kinetic chain during gait
  • Predict pathomechanics that will arise from gait abnormalities presented
  • Propose remedies and rehabilitation strategies for the gait abnormalities seen

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 233 : The 3 Cardinal Planes of Loading: Power Leaks, Compensations and Load Adaptations
2.0

Ivo Waerlop/Shawn Allen, DC

$40.00 USD

AudioVisual Course

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Hour 1

  • Identify some common gait abnormalities seen in gait analysis and develop mental strategies in evaluating the 3 cardinal planes of motion and potential failures in the loading of these planes.
  • Categorize the Fast and Slow phases of an imbalance asymmetrical gait and define rehabilitation strategies to remedy the gait pathology.
  • Develop a conceptual overview of how step length and stride length change in a limping gait.
  • Breakdown portions of the gait cycle into its component parts, including compensation patterns
  • Conceptualize the gait changes oriented around a hallux (great toe) amputation and learn to predict gait compensations off of a fixed anatomic anomaly.
  • Describe arm swing and how it plays out in gait, particularly asymmetrical, and develop some treatment concepts in addressing this asymmetry.

Hour 2

  • Discuss the critical function of the deep neck flexors and transverse abdominus, and how they related to gait, especially the running athlete.
  • Identify the 3 compartments of the thoracolumbar fascia and translate them into gait concepts and treatment concepts.
  • Develop treatment concepts in addressing this asymmetry and define in-phase and out-of-phase arm and leg swing assimilation
  • Discuss on a surface level the concepts of speed in gait, and how to adjust the speed of one's gait to break down gait components that might lead to better treatment directions.
  • Describe central pattern generators and relate to arm swing on a neurologic level.
  • Recognize some common gait abnormalities seen in gait analysis such as arm swing, step length, the cross over gait, and develop mental strategies in evaluating the 3 cardinal planes of motion and potential failures in the loading of these planes when it comes to these gait parameters.

The purpose of this broad ranging 2 part , 2 hour video course is to expose the student to some broad, yet deeply reaching concepts on how the body moves,  loads, compensates and strategizes when there is weakness, immature sensory-motor patterns, injury,  and asymmetries in the body.   Visual cases and video will be used to discuss these topics. Though a broad lecture, it will require some basics of gait  phases and principles to fully grasp the depth of the topics discussed. Please consider first taking our basics of gait classes prior to delving into this complex lecture.
Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 234 : Callus patterns and what they mean
1.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Present the etiology of blister and callus formation
  • Review the gait cycle and the biomechanical events relevant to callus formation
  • Review pronation and supination motions of the foot and how they relate to low and high gear push off
  • Review the 3 rockers and how they can relate to callus formation
  • Discuss the more common callus patterns in feet
  • Describe the foot pathomechanics that lead to callus formation


Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 235 : A closer look at the Tibialis Posterior
1.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Discuss the anatomy of the tibialis posterior muscle
  • Emphasize the importance of blood supply and the presence of watershed areas leading to tendon pathoanatomy
  • Present the biomechanics associated with this muscles normal activity vs dysfunction
  • Show clinical examples of posterior tibial tendon dysfunction
  • Discuss orthotic intervention and exercises that are useful in remediation of posterior tibial tendon dysfunction

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 236 : Achilles Tendinopathies: Anatomy, Pathomechanics and Remediation
1.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Review the pertinent anatomy of the achilles tendon and adjacent structures
  • Discuss watershed zones of microvascualrity and how they can be compromised 
  • Discuss the mechanisms of how many achilles tendinopathies and pathologies occur
  • Present some methods of treatment and remediation for achilles tendinopathies

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 237 : Case studies in Orthotic Therapy
1.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$20.00 USD

AudioVisual Course

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  • Discuss actual cases of problems remediated by orthotic therapy
  • Discuss the pathomechanics of the problem and kinetics/ kinematics of the remediation
  • Show orthotic modifications for specific issues
  • Demonstrate additional therapies/exercises/modalities that assist in specific problem management

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 238 : Foot Type Determination and its Potential Role in Orthotic Therapy
1.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$20.00 USD

AudioVisual Course

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  • Present the 5 basic foot types
  • Discuss the biomechanics of each foot type
  • Show and explain pedograph prints of each foot type
  • Contrast and compare traditional vs a novel method of foot type determination
  • Talk about common orthotic prescriptions for specific foot types

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 239 : Orthotic Posting
1.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Describe some of the more common orthotic postings
  • Discuss the clinical reasoning behind using orthotic postings
  • Highlight some clinical examples of orthotic postings and their use
  • Outline some pitfalls and precautions of orthotic postings


Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Biomechanics 240 : From Walking to Running, the Essentials of Foot Orthotic Therapy
10.0

Ivo Waerlop, DC/Scott Greenberg, DPT

$200.00 USD

AudioVisual Course

More Course Information ▼
  • Discuss the basic biomechanics of gait
  • Identify lower extremity coronal plane abnormalities
  • Discuss pronation and supination mechanics
  • Define bunions, hammertoes and hammer toes
  • Review ranges of motion for lower extremity articulations
  • Introduce lower extremity torsions and versions
  • Highlight the differences between walking and running gait
  • Discuss finer points of gait analysis and gait kinematics
  • Utilize a pedograph
  • Discuss pitfalls in obtaining a pedograph
  • Demonstrate evaluation techniques for the clinical examination of the lower extremity in a case setting
  • Go through expected ROM’s for different joints in the lower extremity and their clinical significance when limited
  • Demonstrate evaluation techniques for the clinical examination of the lower extremity in a case setting
  • Go through expected ROM’s for different joints in the lower extremity and their clinical significance when limited
  • Discuss some common muscular dysfunctions in the lower extremity and their clinical sequelae
  • Present concepts of “shoe anatomy” and “shoe biomechanics” and discuss their significance in shoe selection
  • Name and describe the parts and functions of a typical shoe
  • Discuss common manufacturers defects in shoes
  • Introduce the topic of orthotic therapy
  • Identify the when, where and why an orthotic may be prescribed
  • Highlight the similarities and differences of over the counter vs custom orthotics
  • Present a reproducible method for orthotic casting
  • Describe and demonstrate some of the more common orthotic postings
  • Discuss the clinical reasoning behind using orthotic postings
  • Highlight some clinical examples of orthotic postings and their use
  • Outline some pitfalls and precautions of orthotic postings
  • Outline foot types and appropriate orthotic postings
  • Introduce equipment needed to perform orphic postings and modifications
  • Demonstrate examples of orthotic postings
  • Provide instruction of how to perform common orthotic postings
  • Provide instruction of how to perform common orthotic modifications
  • Outline some pitfalls and precautions of orthotic postings
  • Emphasize the importance of the orthotic/shoe interface
  • Discuss some more common problems with orthotics and how to remedy them
  • Investigate how physical signs (like blistering) can lead you to the cause of the problem with the orthotic or orthotic/shoe interface


This course contains informaiton similar to our courses Biomechanics 201, 213, 214, 215, 224, 231, 238 and 239

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 101 : Resistance Exercise and Lipoprotein, and the Effects of Boswelia and Green Tea
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Identify the correlation of resistance exercise and lipoprotein Patterns
  • Discuss the effect of Boswellia on arthritis
  • Review the effect of green tea on weight loss
  • Establish the relationship of exercise and water replacement
  • Identify the relationship of red wine and the cardiovascular system

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 102 : Blood Lipids, Probiotics and the Effects of Bromelain and Tea Tree Oil
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Distinguish how orange juice can improve blood lipid profiles
  • Discuss dietary aspects for the vegetarian athlete
  • Identify the relationship between bromelain and acute inflammation
  • Develop the anti-septic activity of tea tree oil
  • Describe Probiotics

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 103 : Antioxidants, Vitamin E, Silymarin, Magnesium and Whole Grains
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Review aspects of antioxidants and free radicals
  • Discuss how silymarin can improve an alcohol-damaged liver
  • Describe the connection/mechanism between atherosclerosis and vitamin E
  • Identify research evidence between whole grains and disease
  • Delineate the relationship of magnesium and hypertension

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 104 : Nutritional Treatment for Cardiovascular Disease
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Identify risk factors of cardiovascular disease
  • Construct a list of appropriate food and food groups associated with cardiovascular disease prevention
  • Evaluate various supplements that are beneficial in prevention and treatment of cardiovascular disease
  • Differentiate various diets in regard to cardiovascular disease

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 105 : Nutritional Treatment for Hypertension, Peripheral Vascular Disease and Other CV Conditions
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Discuss various diet and lifestyle factors involving hypertension
  • Recognize the relationship between various minerals and hypertension
  • Distinguish the nutritional aspects of various related cardiovascular conditions
  • Identify the relationship between various herbs and peripheral vascular diseases

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 106 : Herbal Therapies I
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Discuss the basics of herbal medicine
  • Identify the conditions treated with herbs
  • List the effects, indications and dosages for Bilberry, Black Cohosh, and Boswellia

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 107 : Herbal Therapies II
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Identify the conditions treated with specific herbs
  • List the effects, indications and dosages for Burdock Root, Bromelain, Calendula, Cascara sagrada, Cayenne, CBD (cannabis), Chamomile, Echinacea, Feverfew, and Garlic.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 108 : Herbal Therapies III
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Discuss the mechanism and effects of Ginger, Ginkgo Biloba, Ginseng, Goldenseal, Gugulipid, Gymnena Sylvestre, Horse Chestnut, Lemon Balm, Licorice, Milk Thistle, Nettle, Passionflower, Psyllium, Pygeum, Senna, Shiitake, St. Johns Wort, Saw Palmetto, Tea Tree Oil, Tumeric, Valerian Root, and White Willow

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 109 : Nutrition and the Elderly
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Identify changes in vitamin needs and status that occurs with aging and in the elderly
  • List changes in mineral needs and status that occurs with aging and in the elderly
  • Demonstrate an understanding of protein, fiber and water needs of the elderly
  • Identify important antioxidants in the elderly and the interactions that exist between them
  • Create a list of nutritional deficiencies and how they can lead to disease and illness in the elderly

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 110 : Female Nutrition - Osteoporosis, Pregnancy and Lactation
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Demonstrate an understanding of the role of calcium and other minerals in osteoporosis
  • Design a treatment protocol for the osteoporotic patient
  • Create nutritional guidelines for the pregnant female
  • Identify changes in vitamin and mineral requirements in pregnancy
  • Review the nutritional changes that occur with lactation

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 111 : Childhood Nutrition - Vitamins, Minerals, Fiber, Growth and Obesity
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Understand proper growth rates and weight gain in early childhood
  • Identify specific minerals involved in childhood nutrition
  • Explain the stages of obesity development in childhood
  • Review the importance and problems associated with childhood obesity
  • Evaluate the role of fiber in childhood

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 112 : Obesity - Calculations, Body Composition, Diet, and Exercise
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Identify the link between obesity and disease
  • Understand body composition and assessment methods
  • Design a practical weight loss diet program
  • Perform obesity related calculations quick and easily in the office
  • Recognize the role of exercise and other lifestyle factors that can influence obesity.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 113 : Case Studies in Nutritional and Functional Medicine - Chronic GI Disorders and Fatigue
1.0

David Brady, DC, ND, CCN, DACBN

$20.00 USD

Case Studies, Downloadable Course in PDF, Text

More Course Information ▼
  • Identify the challenges inherent in the diagnosis and management of patients with complex and chronic multi-factorial problems
  • Associate a multitude of common symptomatic complaints with foundational metabolic disorders such as elevated total toxic load and "leaky gut"
  • Apply a systematic approach to functional laboratory diagnostics and associate the findings with the need for specific therapeutic strategies using nutrients, botanical medicines, and nutraceutical compounds
  • Demonstrate an ability to institute life-style modifications, such as dietary changes, stress management techniques, and exercise in the management of patients with complex chronic illness
  • Measure your ability to assess, diagnose, and treat patients with fatigue-related disorders, vague gastrointestinal complaints, cognitive dysfunction, thyroid-adrenal problems, food intolerance, and more

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 114 : Case Studies in Nutritional and Functional Medicine - Hypertension and Food Allergy
1.0

David Brady, DC, ND, CCN, DACBN

$20.00 USD

Case Studies, Text

More Course Information ▼
  • Identify the challenges inherent in the diagnosis and management of patients with complex and chronic multi-factorial problems
  • Associate findings such systemic skin problems with foundational metabolic disorders
  • Apply a systematic approach to functional laboratory diagnostics and associate the findings with the need for specific therapeutic strategies
  • Discuss the modification of your approach to case management based on outcome-assessment
  • Assess, diagnose, and treat patients with serious food allergy and sensitivity, dermatologic disorders, immune dysfunction, and persistent serious hypertension

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 115 : Clinical Detoxification: Part 1
1.0

David Brady, DC, ND, CCN, DACBN

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Identify the sources of toxic exposure in modern industrial society, the prevalence of exposure, and the health ramifications of elevated total toxic body burden
  • Associate a multitude of common symptomatic complaints (ie: fatigue, cognitive dysfunction, skin problems, global pain, etc.) with foundational metabolic disorders related to issues such as elevated total toxic load and "leaky gut"
  • Discover the specific biochemical methodology utilized by human metabolism to render toxins harmless and excrete them from the body
  • Explain the inherent complications within the normal detoxification process related to the formation of toxic intermediates and the increase in oxidative stress
  • Explore the effect of elevated oxidative stress on mitochondrial function and cellular energy production

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 116 : Clinical Detoxification: Part 2
1.0

David Brady, DC, ND, CCN, DACBN

$20.00 USD

AudioVisual Course

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  • Identify various pathologies associated with increased toxicity and total oxidative stress
  • Outline specific strategies of patient assessment to determine toxic load and individual hepatic detoxification capacity
  • Discriminate between the various pathways of hepatic detoxification biochemistry and objectively assess each pathway
  • Explain the use of specific nutrients, nutraceutical compounds, botanical medicines, and foods to lower oxidative stress
  • Explore the benefits and complications of adjunctive therapies in the management of patients with elevated toxic load and poor detoxification capacity

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 117 : Drug, Herb and Nutrient Interactions and Toxicity
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Identify common drug and nutrient interactions
  • Identify herbal interactions
  • Identify nutrient and nutrient interactions
  • Recognize different toxicity levels for various nutrients
  • To formulate treatment recommendations based a patient's medication intake.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 118 : Co Q10: Functions, Use in Performance, Parkinson Disease and Migraines
1.0

Dean Smith, DC, PhD

$20.00 USD

AudioVisual Course

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  • Identify some of the functions of Co Q10
  • Use Co Q10 for as appropriate as a supplement
  • List the issues of performance changes with Co Q10
  • Discuss the reasons for, and application of, Co Q10 for patients with Parkinson Disease and migraines

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 119 : Natural Analgesic and Anti-Inflammatory Agents
2.0

Gary Italia, DC, PhD

$40.00 USD

AudioVisual Course

More Course Information ▼
  • Identify how free radicals are formed and what parts of the body are affected.
  • Determine the relationship between antioxidants and cardiovascular disease and cancer
  • Discuss the role that vitamins, amino acids and herbs have in pain control.
  • Examine inflammation and the pro-inflammatory state.
  • Construct an anti-inflammatory diet
  • Determine which vitamins, minerals and herbs are useful as natural anti-inflammatories.
  • Identify the role of Proteolytic enzymes and inflammation and review sources of fatty acids.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 120 : Management of Functional GI Disorders
1.0

David Brady, DC, ND, CCN, DACBN

$24.00 USD

AudioVisual Course

More Course Information ▼
  • Frame the problem and basic epidemiology of chronic G.I. disorders
  • Present evidence of linkage between chronic G.I. disorders with other common medical conditions
  • Discuss the current hypothesis of associations between intestinal hyperpermeability and systemic illnesses
  • Review cutting edge assessment tools and tests for G.I. disorders
  • Outline and suggest rational and efficacious cutting-edge non-drug treatment interventions for functional G.I. disorders.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 121 : Nutrition and Exercise, Muscle Physiology, Training Methods, Weight Training
2.0

Gary Italia, DC, PhD

$40.00 USD

AudioVisual Course

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  • Understand how muscle contraction occurs
  • Review practical muscle physiology
  • Determine how the body responds to exercise
  • Discuss the role of hormones in regards to muscle
  • Identify the components of proper assessment for physical fitness
  • Review the main components of a weight training exercise program
  • Identify various exercise training methods
  • Discuss the practical aspects of body composition
  • Review basic nutrition and how it relates to sport and exercise
  • Determine the energy needs and energy balance of the athlete

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 122 : Nutritional Support for Alzheimer's Disease
3.0

Ron Steriti, ND, PhD

$60.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Discuss the causes and genetics of Alzheimer's Disease
  • Review the diagnosis of Alzheimer's Disease, including symptoms, incidence, course, and risk factors
  • Understand conventional lab tests for Alzheimer's Disease
  • Review the conventional treatment options for Alzheimer's disease, including drug therapies
  • Understand new drug research and innovative drug strategies for Alzheimer's disease
  • Utilize nutritional strategies for Alzheimer's disease, including vitamin, mineral and herbal therapies
  • Discuss and define drug-vitamin-herb interactions for nutritional supplements recommended for Alzheimer's disease

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 123 : Nutritional Support for ALS (Amyotrophic Lateral Sclerosis)
3.0

Ron Steriti, ND, PhD

$60.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Define the common signs and symptoms leading to the diagnosis of Amyotrophic Lateral Sclerosis
  • Utilize conventional and alternative lab test for Amyotrophic Lateral Sclerosis
  • Learn about the conventional treatment options for ALS, including drug therapies and new drug research
  • Utilize nutritional support strategies for ALS, including diet, and nutritional supplements
  • Coordinate care with the Medical Profession for innovative drug strategies for ALS

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 124 : Nutritional Support for Cognitive Enhancement and Mental Decline
3.0

Ron Steriti, ND, PhD

$60.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Review Age-Associated Mental Decline, including its symptoms, causes and innovative drug therapies
  • Discuss and define nutritional support strategies for Age-Associated Mental Decline, including vitamins, hormones and antioxidants
  • Outline innovative drug strategies for cognitive enhancement
  • Apply nutritional support strategies for cognitive enhancement

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 125 : Drug-Vitamin-Herb Interactions
1.0

Ron Steriti, ND, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Discuss the interactions between nutritional supplements and diuretics, statins and anticoagulant drugs
  • Discuss the interactions between nutritional supplements and antidepressants, antidiabetic medications, and antibiotics
  • Discuss the interactions between drugs and the B vitamins, fat soluble vitamins
  • Discuss the interactions between drugs and vitamin C, folic acid, PABA, progesterone, tyrosine, phenylalanine, and therapeutic oils

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 128 : Nutritional Support for Chronic Fatigue Syndrome
1.0

Ron Steriti, ND, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Define the criteria for diagnosing chronic fatigue syndrome
  • Outline the causes of chronic fatigue syndrome
  • Summarize the relationship between chronic fatigue syndrome and the endocrine system
  • Discuss natural therapies that may be helpful for CFS patients
  • Describe the relationship between neurotransmitters and chronic fatigue syndrome

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 129 : Nutritional Support for Obesity and Weight Loss - Part 1
1.0

Ron Steriti, ND, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Define obesity, including its symptoms, epidemiology and effects on health and wellness.
  • Review conventional treatments for obesity
  • Discuss popular diets for obesity and weight loss, and the macronutrients: carbohydrates, protein, and fats
  • Review nutritional support strategies for weight loss.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 130 : Cardiovascular Disease Risk Assessment and Management: A Functional and Nutritional Perspective
2.0

David Brady, DC, ND, CCN, DACBN

$40.00 USD

AudioVisual Course

More Course Information ▼
  • Adequately frame the problem and basic epidemiology of cardiovascular disorders (CVD)
  • Present evidence of the relationship between obesity, insulin resistance, inflammation, stress and CVD
  • Summarize the standard medical and laboratory evaluation techniques and why they may only screen for approximately 50% of people at significant risk for CVD
  • Appraise the latest laboratory evaluations, including Lp (a), Apo A1, Apo B, hs-CRP, homocysteine, fibrinogen, AA/EPA, LDL-subclass and others to determine CVD risk
  • Critique the current dietary, lifestyle, nutritional supplement, nutraceutical, and herbal strategies as therapeutic management options to reduce CVD risk and for the treatment of those who already have cardiovascular issues, including: high cholesterol and dyslipidemia, genetic susceptibilities, chronic inflammation, coagulation abnormalities, and insulin resistance-related risk factors

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 131 : Gluten Sensitivity
3.0

Dan Schlenger, DC

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Generate a list of disorders associated with gluten sensitivity
  • Describe to patients where gluten is likely to be found and which foods are generally safe for a gluten sensitive patient
  • Interpret journal articles or general publication articles in the light of the history of gluten sensitivity diagnosis
  • Critique articles and authors who claim that celiac disease is the only proven form of gluten reaction
  • Detect and differentiate chronic gluten reactions in patients from other causes of inflammation and disease

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 132 : Celiac Disease Mechanisms and Related Topics
1.0

Dan Schlenger, DC

$20.00 USD

AudioVisual Course

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  • Describe the historical context of celiac understanding
  • Document reasons why celiac disease is nearly always misdiagnosed
  • Present valid arguments from cited literature how celiac disease is an autoimmune condition
  • Defend recent scientific advances for the leaky gut syndrome
  • Discuss reasons why celiac disease is a global concern, not just an American issue.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 133 : When to Begin a Gluten Free Diet
1.0

Dan Schlenger, DC

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Defend the implementation of a gluten free diet in celiac and non-celiac gluten sensitive patients based on sound evidence from current literature
  • Document reasons why a first-degree relative of a known celiac should be gluten-free
  • Summarize the current rate of celiac diagnosis in the US
  • Contrast the expected findings of a celiac patient and non-celiac gluten intolerant patient
  • Recognize that neurological signs can result from gluten intolerance

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 134 : Supplements for Exercise and Sport, Vitamins, Minerals, Fluids, Sport Drinks and Antioxidants - Part 1
3.0

Gary Italia, DC, PhD

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Identify which supplements are commonly used in exercise and sport
  • Determine the benefits and risks of individual ergogenic aids
  • Discuss the role that individual vitamins have in exercise and sport
  • Examine the role that individual minerals have in exercise and sport
  • Investigate the value of sport drinks
  • Ascertain when fluids are most beneficial in sport
  • Apply how exercise effects the immune system
  • Review the positive and negative effects of exercise
  • Identify the role of antioxidants in sport and exercise

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 136 : Nutrition and the Gastrointestinal System, IBS, Constipation, IBD
3.0

Gary Italia, DC, PhD

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Summarize the bowel protective mechanisms and their role in health and disease
  • Outline a treatment strategy for imbalanced gut flora/leaky gut
  • Identify common food allergies and determine appropriate nutritional therapy
  • Examine the role of fiber in gastrointestinal health
  • Create a treatment plan for common GI complaints of constipation and diarrhea
  • Determine appropriate nutritional treatments for ulcers
  • Theorize how diet can affect Inflammatory bowel disease
  • Understand how to successfully use nutrition to treat a variety of gastrointestinal disorders
  • Comprehend a rationale treatment protocol for Irritable bowel syndrome
  • Determine correct doses of supplements used for various gastrointestinal disorders
  • Ascertain the safety and risks associated with commonly prescribed gastrointestinal supplements

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 138 : Nutrition for Exercise and Sport, Carnitine, Glutamine, DHEA, Caffeine and Ribose - Part 2
3.0

Gary Italia, DC, PhD

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Identify which supplements are commonly used in exercise and sport
  • Ascertain the rationale of using specific individual sport supplements
  • Differentiate between fact and fiction of the supplement in relation to sport and exercise
  • Determine the practical use in sport for individual supplements
  • Determine the benefits of individual ergogenic supplements
  • Examine the risks associated with individual supplements
  • Investigate the value of specific supplements via studies
  • Define contraindications and interactions with the supplement
  • Recommend the correct dose of the supplement for sport and exercise

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 139 : Nutrition for Exercise and Sport, Bioenergetics, Fat/Carb/Protein Metabolism and Meal Timing - Part 3
3.0

Gary Italia, DC, PhD

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Identify various energy systems of the body and how they relate to exercise and sport
  • Theorize which energy system is used for a specific sport event/activity
  • Summarize the physiology of fat, protein and carbohydrate metabolism and utilization in exercise and sport
  • Understand the relationship between the energy systems and various exercise parameters
  • Create a diet protocol for the athlete prior to their sport or exercise activity
  • Determine and understand the timing of meals in exercise and sport
  • Outline a useful program for a person to maximize carbohydrate stores
  • Theorize how glycemic index can affect exercise and sport activity
  • Ascertain differences between food variables and how they affect exercise and sport performance

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 140 : Nutritional Support for Obesity and Weight Loss - Part 2
1.0

Ron Steriti, ND, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Review nutritional supplements useful for weight loss.
  • Discuss the research for conjugated linoleic acid for weight loss.
  • Outline the associations between thyroid function and weight loss.
  • Summarize dietary supplements that increase thermogenesis.

  • NOTE: Recommend but not required to first take Nutritional Support for Obesity and Weight Loss - Part 1, Nutrition 129
Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 141 : Nutrition and Fitness Assessment, Body Fat, BMI and Fitness Tests
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Differentiate various nutrition assessment techniques.
  • Determine which body fat/composition technique is most appropriate for the individual.
  • Calculate essential measurements for weight loss patients.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 143 : IBS/SIBO
2.0

Joshua Goldenberg, ND

$40.00 USD

AudioVisual Course

More Course Information ▼
  • Appraise the reviewed research studies for salient elements of bias.
  • Describe the sensitivity and specificity of common food sensitivity tests.
  • Identify the effect of common natural interventions for IBS.
  • Compare results of the low FODMAP diet to conventional dietary approach for IBS.
  • Differentiate between clinical and statistical significance in natural medicine interventions for IBS
  • Grade the magnitude of effect size for natural medicine interventions.
  • Interpret the effect size of an intervention as it relates to the numbers needed to treat for benefit.
  • Identify the risk of bias level for studies included in a systematic review on yoga for IBS.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 145 : Nutritional Health for Chronic Diseases
3.0

Jennifer Illes, DC

$60.00 USD

AudioVisual Course

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  • Discuss the role of diet in causing and preventing various diseases, particularly chronic diseases.
  • Describe methods used to assess nutrition status.
  • Explain how dietary recommendations are formulated.
  • Incorporate nutritional information into clinical practice and advise patients about eating for optimum health as well as using dietary change as a therapeutic intervention
  • Evaluate the benefits and risks of nutritional recommendations for specific health conditions through an analysis of the existing scientific and clinical evidence

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 146 : Basic Clinical Concepts of Nutrition Therapy
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Investigate the importance of nutrient deficiencies
  • Review the role of essential nutrients in human health
  • Analyze the interaction between nutrients and various illnesses
  • Ascertain the role herbs have in health and disease
  • Understand drug and nutrient interactions

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 148 : Sugar Imbalances: Hyperglycemia and Hypoglycemia
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Review the clinical presentation of Diabetes
  • Examine the role of nutrition and diet in Diabetes
  • Design an appropriate supplement protocol for the diabetic patient
  • Develop nutritional guidelines for hypoglycemia

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 149 : Clinical Nutrition - 10 Common Pathologies Patients Present With
3.0

Jennifer Illes, DC

$60.00 USD

AudioVisual Course

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  • Identify sources and functions of carbohydrates, proteins, fats, alcohol, vitamins, minerals, and water in the human body.
  • Demonstrate the importance of a balanced diet and use tools that can be utilized to evaluate the nutritional adequacy of a diet (RDA, Dietary Guidelines, MyPlate, etc.).
  • Identify the relationship between diet and chronic diseases/illnesses (cardiovascular disease, diabetes, obesity, cancer, hypertension, osteoporosis, etc.) and what modifications can be made in the diet to reduce the risk for these diseases/illnesses.
  • Recall current nutritional recommendations for healthy eating habits (American Heart Association, American Cancer Society, etc.).
  • Utilize nutrition terminology and related terminology appropriately.
  • Demonstrate lifelong healthful eating habits by differentiating between beneficial and non-beneficial dietary practices.
  • Develop nutritional scripts for 10 of the most common adult pathologies that can be potentially palliative or reverses through dietary changes.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 153 : Nutrition and the GenitoUrinary System
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

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  • Understand the relationship between BPH and nutrition/supplements
  • Develop a nutrition treatment program for UTI's
  • Design a nutrition therapy program for kidney stones and gallstones
  • Explore the relationship between diet and hyperestrogenism and its related diseases such as PMS and FBD
  • Outline a nutrition treatment program for menopause

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 154 : Nutrition and the Muscular System
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Analyze the relationship between tendonitis/bursitis and nutrition
  • Identify the nutritional treatment of muscle cramps/leg cramps and soreness
  • Discuss nutrition treatment for Muscular dystrophy
  • Determine an appropriate nutrition treatment for Fibromyalgia

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 155 : Nutrition and Arthritis
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Identify the etiology and pathology of arthritis.
  • Outline a diet that is helpful in the treatment of arthritis.
  • Apply specific supplements to an arthritic condition.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 156 : Nutrition and Heart Disease
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Review the risk factors and mechanisms of heart disease.
  • Identify the parts of a proper diet to prevent heart disease.
  • Evaluate various supplements that are beneficial in prevention and treatment of heart disease.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 157 : Flavanoids
3.0

Grant Shapiro, DC

$60.00 USD

AudioVisual Course

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  • Recall various foods with high amounts of Flavonoids and briefly relate their impact health
  • Indicate the basic chemical structural similarities and differences of Flavonoids
  • Relate potential benefits of combining Flavonoids, and ways of improving their bioavailability and efficacy
  • Explain why some Flavonoids may be effective according to their chemical structure, specifically in a study for neuroprotection
  • Discuss Flavonoid use and neuromuscular treatment considerations
  • Integrate knowledge of Flavonoids and biochemical pathways to prescribe individualized nutrition treatments to your patients and appreciate the potential for overprescribing too many competing herbs
  • Examine and demonstrate how and why Green Tea extract may play an inclusive role in health

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 158 : Common Herbal and Prescription Drug Interactions
3.0

Jennifer Illes, DC

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Quantify the prevalence rates of patients using opioids and herbal products
  • Demonstrate the significance to the chiropractor of interactions between different herbs and common prescription drugs
  • Discuss the at risk populations for interactions including the pregnant, and elderly populations
  • Record and list the most common interactions of common food and herbal products
  • Record and list the effects of the common interactions of common heart medication and herbal products
  • Demonstrate evidence that supports the use of health care providers assessing patients for these interactions.
  • Discuss the role of the chiropractor in the role of identifying these interactions.
  • Illustrate several books, and smart phone based electronic applications to make the process of identification easier for a chiropractor and patient.
  • Evaluate common case scenarios

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 161 : Keto Diets
1.0

Joshua Goldenberg, ND

$20.00 USD

AudioVisual Course

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  • Define very low carb (ketogenic), low carb, and moderate carbohydrate diets
  • Describe the proposed mechanism of how low carbohydrate diets may improve outcomes
  • Summarize the evidence supporting low and very low carbohydrate diets in diabetes management
  • Critique the arguments for the long-term use of ketogenic diets

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 162 : Nutrition and the Gastrointestinal System
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Understand the importance of normal bowl defense mechanisms
  • Develop a nutritional treatment for candidiasis and gut flora imbalances
  • Examine the importance of fiber on human health
  • Design a nutritional treatment program for constipation and diarrhea

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 163 : Nutrition: Inflammation and Natural Anti-Inflammatories
3.0

Gary Italia, DC, PhD

$60.00 USD

AudioVisual Course

More Course Information ▼
  • Identify different types of natural anti-inflammatories.
  • Determine which anti-inflammatory is best for a particular patient.
  • Develop an anti-inflammatory diet.
  • Examine the concept of health and aging
  • Determine an appropriate lifestyle to increase the chances of living longer
  • Analyze various diets and dietary patterns that play a role in aging
  • Ascertain which foods are of greater benefit in regards to aging and longevity
  • Develop an appropriate anti-aging diet
  • Identify the risk factors associated with osteoporosis
  • Outline a beneficial diet for osteoporosis
  • Determine an appropriate supplement protocol
  • Examine the role of exercise in the treatment of osteoporosis

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 164 : Nutrition and the Immune System
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Analyze the role between diet and the immune system.
  • Design a nutrition supplement program to stimulate the immune system.
  • Develop a nutrition program for colds, flu, sore throat and infections.
  • Understand basic detoxification techniques.
  • Examine the role of nutrition and diet in regards to chronic fatigue syndrome.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 166 : Nutrition and Osteoporosis
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Identify the risk factors associated with osteoporosis
  • Outline a beneficial diet for osteoporosis
  • Determine an appropriate supplement protocol
  • Examine the role of exercise in the treatment of osteoporosis

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 167 : Natural Anti-Inflammatories
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Identify different types of natural anti-inflammatories.
  • Determine which anti-inflammatory is best for a particular patient.
  • Develop an anti-inflammatory diet.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 168 : Nutrition and the Gastrointestinal System - Part II
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Develop an appropriate nutrition program for an ulcer
  • Identify the importance of diet in Celiac’s disease (non-tropical sprue)
  • Outline a nutrition program for a patient with lactose intolerance
  • Design a nutrition treatment program for GERD
  • Examine the role of nutrition and supplements in irritable bowel syndrome

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 169 : Nourishing the Brain & Hidden Triggers of Early Aging
2.0

Erica Oberg, ND MPH

$40.00 USD

AudioVisual Course

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Hour 1

  • Recognize normal cognitive and memory lapses and signs of declining cognition.
  • Differentiate the assessment tools and the pros & cons of each
  • Review evidence-based dietary patterns and specific foods that impact cognition
  • Review additional evidence-based lifestyle factors that contribute to cognition
  • Summarize dietary supplements which may impact cognition

Hour 2

  • Recognize 5 categories of early aging
  • Identify nutrient deficiencies associated with aging
  • Examine epigenetics in aging, specifically COMT and MTHFR
  • Review stress physiology and its contribution to aging
  • Review contributions of microbiome to healthy physiology and aging

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 170 : Nutrition and the Neurological System
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Design an effective nutrition treatment program for carpal tunnel syndrome
  • Develop a nutritional treatment program for Multiple Sclerosis
  • Investigate the role of nutrition and supplements in regards to the treatment of headaches
  • Understand how nutrition and nutrition supplements can influence dementia
  • Identify appropriate diet and supplement agents in the treatment of dementia

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 171 : Nutritional Considerations of Artificial Sweeteners
3.0

Gary Italia, DC, PhD

$60.00 USD

AudioVisual Course

More Course Information ▼
Hour 1
  • Identify behaviors associated with artificial sweeteners
  • Examine the main artificial sweeteners used in the United States
  • Determine why artificial sweeteners are used in the food industry
  • Summarize the general risks associated with artificial sweeteners
  • Evaluate the benefits and risks of Neotame and Advantame
Hour 2
  • Identify the benefits and risks of Saccharin
  • Discover the benefits and risks of Acesulfame potassium
  • Summarize the benefits and risks of Sucralose
  • Differentiate Aspartame benefits and risks
  • Critique the current research on artificial sweeteners and cancer risk
  • Explain the effect of artificial sweeteners on the gastrointestinal environment
  • Interpret the research on artificial sweeteners and blood sugar
Hour 3
  • Distinguish between the negative and positive effects on obesity, weight control and artificial sweeteners
  • Identify the natural sweeteners that are generally recognized as safe
  • Evaluate the effectiveness and safety of Stevia
  • Determine the effectiveness and safety of Luo han guo (Swingle fruit or monk fruit extract)
  • Analyze the effectiveness and safety of Thaumatin

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 172 : Nutrition and Exercise
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Review exercise physiology principles and techniques
  • Analyze various exercise prescription principles
  • Identify appropriate carbohydrate – fat – and protein recommendations
  • Develop meal timing and fluid guidelines for the athlete

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 173 : Restoring Gut Health and Brain Performance
4.0

Robert Silverman, DC, DABCN, DCBCN

$80.00 USD

AudioVisual Course

More Course Information ▼
  • Review the signs and symptoms of neuroinflammation and the processes that drive neurodegeneration.
  • Identify the neurological signs and symptoms of long COVID and apply research-based protocols.
  • Utilize dietary improvements and selected supplements to reduce neuroinflammation.
  • Treatment protocols on testing to identify gut barrier and gut-brain axis imbalances.
  • Recognize that neuroplasticity plays a fluctuating but essential role in health and trauma.
  • Understand the effect of bacterial toxins originating in the gut on the gut-brain axis as a key to neurological disorders pathogenesis.
  • Assess intestinal and blood-brain barrier dysfunction for better managing chronic neurological disorders.
  • Understand new functional nutritional strategies for longevity.
  • Incorporate leading-edge protocols for extending healthspan and longevity.
  • Clarify the effects of intermittent fasting on immunity and longevity.
  • Recognize that neuroplasticity plays a fluctuating but essential role in health and trauma.
  • Integrate optimal lifestyle adaptations in diet, exercise, and supplement protocols to enhance neuroplasticity and improve quality of life.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 174 : Health and Aging
1.0

Gary Italia, DC, PhD

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Understand basic concepts of health
  • Identify the health spectrum
  • Investigate the various facts associated with aging
  • Investigate the various theories of aging

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 174 - 176 : Health and Aging, Nutrition Genetics and Headaches and Divergent Outcomes with Similar Diagnoses - The Role of Nutrition and Inflammation
6.0

multiple

$72.00 USD

AudioVisual Course

More Course Information ▼
Hour 1
  • Understand basic concepts of health
  • Identify the health spectrum
  • Investigate the various facts associated with aging
  • Investigate the various theories of aging
Hour 2
  • Explain the basic principles of nutrigenomics, focusing on the interaction between nutrition, genetics, and health outcomes, with an emphasis on conditions like headaches.
  • Analyze how single nucleotide polymorphisms (SNPs) and other genetic variations impact nutrient metabolism and their potential role in triggering headaches, such as those linked to impaired methylation.
  • Examine the mechanisms by which a lack of essential nutrients (e.g., magnesium, B vitamins) contributes to headaches, and how nutrigenomics can inform targeted nutritional interventions.
  • Design tailored dietary strategies based on genetic testing results, addressing deficiencies or imbalances that may exacerbate headache conditions.
  • Assess the benefits and limitations of using nutrigenomic testing to guide clinical decision-making for headache management and prevention, highlighting the importance of personalized nutrition in improving patient outcomes.

Hour 3

  • Compare the differences between acute and chronic inflammation.
  • Associate background inflammation with chiropractic treatment outcomes.
  • Discuss the aging trends in the U.S. population.
  • Summarize the role of aging on background inflammation.
  • Explain the differing outcomes of disc disease and radiculitis driven by inflammation.

Hour 4

  • Identify the mechanisms by which macrophages activate inflammation.
  • Discuss the historical trends in long chain fatty acid intake in relation to inflammation.
  • Explain the dependency on the COX 2 enzyme both in inflammatory up-regulation and in resolution.
  • Recognized dietary induced “meta-inflammation” and the dietary patterns that induce it.
  • Summarize the role of phytonutrients in limiting dietary induced inflammation.

Hour 5

  • Define immunosenescence and “inflammaging”.
  • Summarize the role of autophagy in limiting inflammaging.
  • Summarize the role of apoptosis in eliminating senescent immune cells.
  • Examine the phytonutrients with senomorphic/pro-autophagy properties.
  • Examine the phytonutrients with senolytic/pro-apoptotic properties.

Hour 6

  • Describe the role of vagal nerve activation in regulating the transition to inflammatory resolution.
  • Examine the splenic cholinergic anti-inflammatory pathway.
  • Outline the mechanisms by which vagal activation increases specialized pro-resolving mediator (SPMs) production from omega-3 fatty acids.
  • Summarize the role of transcutaneous vagal nerve stimulation (tVNS) in the inflammatory to pro-resolving transition.
  • Contrast the inflammatory suppressing and pro-resolving treatment strategies.



Please contact ChiroCredit.com before purchasing and/or completing this course. This course may not be accepted by your licensed state(s).
Nutrition 175 : Nutrition Genetics and Headaches
1.0

Lawrence Bagnell, DC

$20.00 USD

AudioVisual Course

More Course Information ▼
  • Explain the basic principles of nutrigenomics, focusing on the interaction between nutrition, genetics, and health outcomes, with an emphasis on conditions like headaches.
  • Analyze how single nucleotide polymorphisms (SNPs) and other genetic variations impact nutrient metabolism and their potential role in triggering headaches, such as those linked to impaired methylation.
  • Examine the mechanisms by which a lack of essential nutrients (e.g., magnesium, B vitamins) contributes to headaches, and how nutrigenomics can inform targeted nutritional interventions.
  • Design tailored dietary strategies based on genetic testing results, addressing deficiencies or imbalances that may exacerbate headache conditions.
  • Assess the benefits and limitations of using nutrigenomic testing to guide clinical decision-making for headache management and prevention, highlighting the importance of personalized nutrition in improving patient outcomes.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 176 : Divergent Outcomes with Similar Diagnoses - The Role of Nutrition and Inflammation
4.0

Scott Banks, DC

$80.00 USD

AudioVisual Course

More Course Information ▼

Hour 1

  • Compare the differences between acute and chronic inflammation.
  • Associate background inflammation with chiropractic treatment outcomes.
  • Discuss the aging trends in the U.S. population.
  • Summarize the role of aging on background inflammation.
  • Explain the differing outcomes of disc disease and radiculitis driven by inflammation.

Hour 2

  • Identify the mechanisms by which macrophages activate inflammation.
  • Discuss the historical trends in long chain fatty acid intake in relation to inflammation.
  • Explain the dependency on the COX 2 enzyme both in inflammatory up-regulation and in resolution.
  • Recognized dietary induced “meta-inflammation” and the dietary patterns that induce it.
  • Summarize the role of phytonutrients in limiting dietary induced inflammation.

Hour 3

  • Define immunosenescence and “inflammaging”.
  • Summarize the role of autophagy in limiting inflammaging.
  • Summarize the role of apoptosis in eliminating senescent immune cells.
  • Examine the phytonutrients with senomorphic/pro-autophagy properties.
  • Examine the phytonutrients with senolytic/pro-apoptotic properties.

Hour 4

  • Describe the role of vagal nerve activation in regulating the transition to inflammatory resolution.
  • Examine the splenic cholinergic anti-inflammatory pathway.
  • Outline the mechanisms by which vagal activation increases specialized pro-resolving mediator (SPMs) production from omega-3 fatty acids.
  • Summarize the role of transcutaneous vagal nerve stimulation (tVNS) in the inflammatory to pro-resolving transition.
  • Contrast the inflammatory suppressing and pro-resolving treatment strategies.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 177 : Innate Nutrition for Chiropractors and Their Patients - Diet Supplements And Much More
6.0

Dan Murphy, DC, DABCO

$180.00 USD

AudioVisual Course

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  • Discuss healthy habits vs. genetics in healthy aging.
  • Review the importance of evolutionary biology in determining healthy habits.
  • Name and Define the “legs” of the Epidemiological Triad.
  • Emphasize the “Host Health Leg” in the practice of chiropractic.
  • Explain the history of the mitochondria as a synergistic organelle with its own genetic material.
  • Outline the basics of mitochondrial physiology and the clinical interventions to affect mitochondrial function.
  • Explain why modern humans should take 5 supplements.
  • Give an overview of what these supplements do physiologically and the risks associated with their deficiency.
  • Explain the greatest impact of magnesium on neurophysiology and energy production.
  • Identify the forms and discuss the protocols for magnesium supplementation.
  • Outline the evolutionary biology of omega-6/omega-3 ratios in inflammation and infection.
  • Summarize the importance of omega-3 derived molecules call resolvins for health and disease prevention.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 178 : Lifestyles and Habits for Health and Longevity
6.0

Dan Murphy, DC, DABCO

$180.00 USD

AudioVisual Course

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  • Distinguish the health implication from consumption of grained meat v. wild meat.
  • Look at the implications of excessive linolenic consumption as related to aggression.
  • Detail the sources of microplastics and nanoplastics exposures for humans.
  • Discuss the health risks associated with microplastics and nanoplastics exposures.
  • Recite the basic pathophysiological cascade for traumatic brain injury.
  • Discuss therapeutic interventions for brain injury patients, including Omega-3s, vitamin D, Magnesium, Low-level laser therapy, etc.
  • Apply the 8 lifestyle factors that have the potential to increase healthy longevity by 24 years.
  • Recommend supplements that are recommended for longevity.
  • Appraise the 2025 US Surgeon General’s Report on alcohol as a carcinogen, and learn the appropriate biochemistry.
  • Summarize modern factors that are suspected as being related to the escalation of cancer in young American adults.
  • Emphasize the importance of minimizing exposure to environmental toxins, including glyphosate and ultraprocessed foods.
  • Distinguish the importance of vascular integrity as related to homocysteine and B vitamins.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 179 : Introduction to Therapeutic Carbohydrate Restriction and Ketogenic Diets
4.0

Amy Berger, MS, CNC

$80.00 USD

AudioVisual Course

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HOUR 1: Metabolic Mechanisms and Rationale for Use

  • Compare and contrast different approaches to therapeutic carbohydrate restriction (low-carbohydrate diets, very-low-carbohydrate diets, and ketogenic diets.)
  • Describe the effect of dietary carbohydrate restriction on blood glucose regulation.
  • Summarize the metabolic effects of insulin beyond controlling blood glucose.
  • Outline how carbohydrate restriction affects fuel partitioning.
  • Summarize the process of ketogenesis.

HOUR 2: Therapeutic Applications for Ketogenic Diets

  • List three effects of carbohydrate restriction besides weight loss.
  • Distinguish between applications for which a strict ketogenic diet may be most effective and those for which a more flexible low-carb approach may be sufficient.
  • Name at least three conditions ketogenic diets have been shown to improve or put into remission.
  • State three areas of emerging research for ketogenic diets.
  • Discuss the potential synergies and areas of concern when combining a GLP-1/GIP receptor agonist medication with carbohydrate restriction.

HOUR 3: Practical Implementation & Troubleshooting

  • Give examples of the foods that can be included in a ketogenic diet and the foods that are best avoided.
  • List three factors that frequently prevent people from achieving their desired results on a low-carb or ketogenic diet.
  • Contrast the pros & cons of measuring blood sugar and ketones.
  • Summarize what occurs during the adaptation period (a.k.a. “keto flu”) and how to ease the transition.
  • Recognize routinely prescribed medications that may need to be adjusted quickly upon adopting a low-carb or ketogenic diet.

HOUR 4: Ketogenic Diet Myths & Misperceptions

  • Summarize the history of clinical use of ketogenic diets and other forms of carbohydrate restriction.
  • State the differences between nutritional ketosis and diabetic ketoacidosis.
  • Describe the effects of carbohydrate restriction on cardiovascular disease risk.
  • Outline the effects of carbohydrate restriction on liver and kidney function.
  • Recall the absolute contraindications for a ketogenic diet.

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 201 : The Facts of Life Extension and Aging Theories
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

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  • Explain basic concepts of health
  • Identify the health spectrum
  • Investigate the various facts associated with aging
  • Determine the difference between sickly aging and normal aging
  • Investigate the various theories of aging

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 202 : The Relationship Between Exercise, Health and Aging
1.0

Gary Italia, DC, PhD

$20.00 USD

Text

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  • Recognize the most common theory of aging
  • Determine the risks associated with being sedentary
  • Identify the effect of exercise on the cardiovascular system
  • Describe how exercise affects cholesterol and cancer
  • Examine the various components of an exercise program

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 203 : How Stress Affects Health and Aging
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

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  • Identify which exercises are best for health and longevity
  • Investigate the relationship between exercise and antioxidants
  • Recognize basic concepts of stress
  • Explain how stress and other emotions can cause disease and ill health
  • Determine the relationship between nutrition and stress

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 204 : Aging and Social Relationships, Alcohol and Smoking
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

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  • Differentiate the relationship between various stress reducing techniques
  • Identify how social relationships, religion and prayer can affect health and aging
  • Investigate the negative and positive factors from consuming alcohol
  • Recognize how alcohol affects nutrition
  • Identify how smoking affects health

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 205 : Smoking, Aging, Antioxidants and Cardiovascular Disease
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Identify the relationship between nutrition and smoking
  • Investigate the relationship between second hand smoke and nutrition
  • Identify various smoking cessation techniques
  • Identify the role of antioxidants and free radicals
  • Examine the relationship between antioxidants and heart disease

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 206 : Antioxidants and Cancer - Food Quantity and Control and How it Affects Aging
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

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  • Determine the relationship between diet, cancer, and the environment
  • Identify various antioxidants that can affect cancer
  • Describe how caloric restriction affects longevity
  • Explore basic concepts of weight control and obesity
  • Recognize how obesity affects overall health and promotes disease

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 207 : Diet Patterns, Types and Habits and How They Affect Health and Aging
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Identify various dietary patterns and habits
  • Determine how diet patterns affect health and promote disease
  • Explore the typical American diet pattern
  • Review the vegetarian diet pattern
  • Analyze the Mediterranean diet pattern and its components

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 208 : The Antiaging foods; Fish, Fruits and Vegetables and Garlic
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Identify why fruits and vegetables are anti-aging foods
  • Determine how fruits and vegetables offer health benefits
  • Select what components of fish have positive effects on health
  • Investigate how fish affects cardiovascular disease and cancer
  • Identify how garlic affects health and inhibits disease

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 209 : The Antiaging Foods; Grains, Nuts, Soy and Legumes
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

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  • Demonstrate the role grains have in health and longevity
  • Explain the basics of fiber and how it can affect health and disease
  • Identify how nuts can positively affect health and decrease disease
  • Investigate how legumes and soy can affect heart disease
  • Relate how legumes and soy can affect cancer

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 210 : The Antiaging Foods; Yogurt, Chocolate and Tea
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Recognize the beneficial components of yogurt
  • Identify how yogurt can affect the immune system
  • Define what prebiotics are and how they affect health
  • Describe how chocolate can promote health and longevity
  • Explore how tea can positively affect health and decrease disease risk

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 211 : The Antiaging Foods; Wine and Water. Nutrient Deficiencies and Aging
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Identify what the beneficial components of wine are
  • Determine the how and when of wine consumption
  • Explain basic concepts of water and signs of dehydration
  • List how water affects disease and promotes health
  • Identify who is susceptible to nutrient deficiencies

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01
Nutrition 212 : Antiaging Hormones; DHEA, Testosterone, Growth Hormone and Melatonin
1.0

Gary Italia, DC, PhD

$20.00 USD

Downloadable Course in PDF, Text

More Course Information ▼
  • Determine the relationship between a daily multiple vitamin and health
  • Analyze how growth hormone can promote health and possibly slow aging
  • Explain the risk versus benefit of using testosterone and melatonin
  • Recognize the role of DHEA and DHEA-S on health and longevity
  • Identify the main concepts of an anti-aging strategy

Course Approved by OK board of Chiropractic Examiners<br>Course facilitated by University of Bridgeport School of Chiropractic<br>OK Accepts 8 Hours of Online CE Toward Relicensure
Expires: 2027-07-01